Confit Duck Legs


Duck legs very slowly cooked in duck fat. Pack of 2

Duck Legs marinated then very slowly cooked in duck fat to capture that wonderful flavour. Packed in 2s. Ready to eat


Duck Legs, Brine (Salt, White sugar, Water, Garlic, Black Pepper, Demerara Sugar, Juniper Berries, Ground Nutmeg, Thyme, Ground Bay), Duck Fat, Bay Leaf.


Typical Values (per 100g)
Energy (Kcal) 259
Energy (Kj) 1078
Protein 20.7
Available Carbohydrate (By Diff) 0.1
of which
Sugars <0.1
Starch (By Diff) 0.1
Total Fat (NMR) 19.6
of which
Saturates 7.5
Fibre <0.5
Salt 1.85

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