Game and Prune Terrine

£13.50

Wild boar, Venison and Pheasant with fruity prune terrine. 500g

Taste of the Lakes flavour packed terrine with venison, pheasant and wild boar with the sweet touch of prunes. Game and fruit well married, and wrapped in Taste of the Lakes smoky pancetta. Ready to slice and eat.

Ingredients

Venison (14%), Pheasant (14%), Boar (14%), Sausagemeat (Pork (84%), Water, Rusk (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent (E503-ii), Gluten), Sausage Seasoning (Salt, WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Preservative E221 (SULPHITE), Sugar, Stabilisers (Diphosphate E450), Antioxidant (Ascorbic Acid), Spice Extracts, Yeast Extract, Colour (Carmine)), Black Pepper, White Pepper, Sage, SOYA), Pancetta (Pork (96%), Sweet Cure (Salt, Sugar, Preservatives (Sodium Nitrate: E251, Sodium nitrite: E250), Antioxidant (Sodium Ascorbate: E301), Propylene Glycol), Spice Rub (Garlic, Black Pepper, Demerara Sugar, Juniper Berries, Nutmeg, Thyme, Bay), Prunes (Prunes (99.9%), Preservative (Potassium Sorbate).

Allergens

Allergen advice: For allergens, including cereals containing gluten, see ingredients in CAPITALS

Nutrition

Typical values (per 100g)
Energy (Kcal) 216
Energy (Kj) 903
Protein 16
Available Carbohydrate (By Diff) 12
of which
Sugars 7.6
Total Fat (NMR) 12.0

of which
Saturates 4.6
Fibre 0.2
Sodium (mg) 1.4

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Venison and Port PateGame and Prune Terrine